Annapurna Nepalese restaurant
about
about

Annapurna Nepalese restaurant opened its doors in 2013, captivating the neighbourhood with its authentic flavours and warm hospitality. Raj Sharma, an experienced restaurateur with a deep passion for Nepalese cuisine, embarked on this culinary journey to bring the authentic, rich, and diverse tastes of Nepal to the local community.

Whether you are a fan of Nepalese cuisine or eager to explore a new culinary adventure, Annapurna promises a memorable dining experience. From intimate dinners to joyful celebrations, the restaurant welcomes you to savour the true essence of Nepal. Join us at Annapurna and embark on a gastronomic journey that will take you to the heart of the Himalayas.

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